Edmonston Farm began in 2015 when my wife and I moved here to inherit her family farm from St. Petersburg, FL. Although we arrived in 2015, we didn’t start selling beef until 2017, selling USDA processed beef to our local co-op in 2020, and finally attending markets until 2022. On the farm, we also raise goats and egg-laying chickens. We have received amazing support from our customers and wouldn’t be here without them.