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Valentine’s Day Brunch Chef’s Table Class
February 13, 2022 @ 1:00 pm - 4:00 pm
$125From the Carriage House Cooking School:
“Class Type | Chef’s Table Demonstration
Allow Chef Curtiss to share a creative brunch menu that will thrill your special someone and give you the information and confidence to replicate it at home.
Cider Mimosa
apple cider, lemon juice, maple syrup, hard ciderInsalta Vert
mixed winter greens, cream, vinegar, lemon juice, dijon, olive oil, herbsValencia Salad
oranges, red onion, almond, herb, sea salt, pepper, olive oilLyonnaise Potatoes
gold potatoes, leeks, butter, paprika, rosemary, sea salt, pepperBark Eater Tartine
artisan bread, whiteface bouche, maple syrup, walnuts, thyme leavesFrittata
egg, sausage, peppers, onions, potato cheese, cream, mustard, herbCarriage House Benedicts
french scrambled eggs, smoked ham, fresh made english muffins, hollandaise sauceApple Honey Cake
financier batter, local apple, cinnamon sugar, honey, rosemary
Chef Table classes at the Carriage House Cooking School allow you to relax, ask questions and enjoy the company of others while learning many techniques and seeing recipes come together.
This class only has 8 spots so please register early!”