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Seasonal Harvest: Embracing the Autumn Bounty of Pumpkins & Winter Squash
By Mary Godnick, Communication Coordinator for CCE Essex Adirondack Harvest Program. This article originally appeared in the September issues of Northern HGL Magazine.  Pumpkins…
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Celebrating Another Successful Year for the Power of Produce Club! 
By Emma Crowningshield, Americorps VISTA Volunteer.  2023 Marked the fourth consecutive year of hosting the Power of Produce (POP) club in person, and once again, it was a…
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Blue Pepper Farm Offers a Glimpse into Adirondack Farm Life at Farmstay
When signing the mortgage paperwork a decade ago for land in the Town of Jay that would become Blue Pepper Farm, Tyler Eaton had a thought. He and his wife Shannon could vacate…
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Warrensburgh Riverfront Farmers’ Market Celebrates 25 Years of Bringing Local Food to Warren County
The Warrensburgh Riverfront Farmers’ Market is celebrating its 25th season this year with full line up of special events, live music and activities for their community. In 1998…
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The Future of Farm to School in the Adirondack Region
Most local activists will tell you they’re not out to save the world. Julie Holbrook and K’Cee Leavine will admit to no such thing. They see child nutrition in schools as a…
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Better Quality Food is Key for Helping Students Thrive
By Tim Rowland Supporters of Farm to School had battled the conventional wisdom that food in its natural state was too costly and too hard to prepare. They’d won that fight,…
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