Adirondack Harvest

Craft Fair, Live Music + Food Truck at Ovalcraft Brewing
2023-08-05 12:00 - 17:00 (America/New_York)
Join Ovalcraft for an afternoon of fun!

Enjoy Ovalcraft’s craft brews on tap
Listen to live music by local musician Marcus Meadow
Shop the craft fair hosted by the Old Soul Design Shop– a shop and taproom in Plattsburgh NY that “Cultivates creativity in our community with a secondhand & handcrafted environment.”
Enjoy Greek food from the Twisted Pita by Aleka’s Food Truck

This event is part of the 2023 Open Farm Weekend, which runs from August 4-6 and features farms and small businesses along the Adirondack Cuisine Trails. All events are open to the public, see a full list of Open Farm Weekend events here: adirondackharvest.com/open-farm-weekend
About Ovalcraft Brewing
Oval Craft Brewing is a small craft brewery and taproom offering fresh small batch premium ales and lagers. Oval also makes unique apple ciders using local apples only. We are family-friendly and dog friendly with outdoor and indoor seating. We often have live music and local food trucks on site. We are located on the US Oval National historic district also known as the Old Base in Plattsburgh.

Make Your Own Jam Jar Bouquet
2023-08-04 11:00 - 14:00 | Mossbrook Roots Flower Farm and Florist, 614 Mace Chasm Road, Keeseville, NY, 12944, United States
Visit Mossbrook Roots Flower Farm and Florist’s Keeseville location where they grow hundreds of different types of vibrant flowers for their custom floral arrangements. Their “bouquet bar” will be open for folks to make their own DIY mason jar flower arrangements using their farm-grown blooms. Grab some friends, bring yourself a picnic lunch and blanket, and play with flowers on the farm! $12 per person to arrange a mason jar of flowers, jar included.
This event is part of the 2023 Open Farm Weekend, which runs from August 4-6 and features farms and small businesses along the Adirondack Cuisine Trails. All events are open to the public, see a full list of Open Farm Weekend events here: adirondackharvest.com/open-farm-weekend

About Mossbrook Roots Flower Farm and Florist

Mossbrook Roots Flower Farm and Florist offers locally grown and cut flowers in Keeseville, NY. We service the surrounding areas including Clinton and Essex Counties. Seasonal bouquets, single stems, and unique items are available for sale at our farm market daily.

Sugar House Tour & Maple Samples
2023-08-04 10:00 - 14:00 | Bechard’s Sugar House, 61 Sanger Lane, West Chazy, NY, 12992, United States
Visit Bechard’s Sugar House to learn more about how they harvest and make pure maple syrup and other maple products from their 9,200-tap sugar bush just north of the Adirondacks in West Chazy, NY.
Tammy and Marvin will be offering sugar house tours, maple product samples, and will be serving maple coffee. Stop in anytime from 10-2 on Friday, August 4 and Sunday, August 6.
This event is part of the 2023 Open Farm Weekend, which runs from August 4-6 and features farms and small businesses along the Adirondack Cuisine Trails. All events are open to the public, see a full list of Open Farm Weekend events here: adirondackharvest.com/open-farm-weekend
About Bechard’s Sugar House
Bechard’s Sugar House was established in 1998 by father and son Maurice and Marvin Bechard. We started with 300 taps, currently have 9200 and are still growing. Our large variety of maple products are available year round with a self-serve gift shop open daily from 9-5, we also offer sugar house tours by appointment (please call/email ahead) and pancake breakfast on select weekends.

Open Farm Weekend
2023-08-04 - 2023-08-06
August 4-6, 2023
Join us for a weekend of farm tours, farm to table dining, you-pick, and more at the second annual Adirondack Cuisine Trail Open Farm Weekend! Attend one, a few, or all events through Open Farm Weekend. More information on each event’s location, date/time, cost and details HERE.
Photo from the 2022 Open Farm Weekend at Essex Farm, photo by Katie Kearney.

Breakfast on the Farm
2023-07-23 09:00 - 11:00, 2023-06-25 09:00 - 11:00 | The Cook Farm, 189 Ragged Lake Road, Owls Head, NY, 12969, United States
Our breakfast on the farm events are a celebration of local food, the farmers who produce it, and the land where it is grown. Join us for a buffet style breakfast, served outdoors in a family friendly environment from 9:00 AM to 11:00 AM. There is no cost to attend, but we greatly appreciate donations so that we may continue our work as advocates for the local food movement. Please visit our website for more details: https://cookfarmny.com/breakfast-on-the-farm/

Hopenhagen Farm Lavender Festival
2023-07-08 | Hopenhagen Farm, 10218 Washington St, Copenhagen, NY, 13626, United States
Hopenhagen Farm Lavender Festival
July 8, 2023 9am-5pm
Mary and DeVere Rumble
10218 Washington Street
Copenhagen, New York 13626
Stroll through fragrant lavender fields and cut your own fresh lavender bundles. There will be over 100 vendors offering fine food, crafts and products. Shop our lavender farm specialty shop. Lavender plants and fresh arrangements will be available. Enjoy face painting and air brushing for young and young at heart! Lavender wine, wine slushies along with lavender treats and drinks. There will be live music all day. This is a family friendly event. Festival activities occur outside rain or shine. Hopenhagen Farm is a working farm with unpaved pathways. It is handicapped accessible, but with uneven terrain. Service dogs with papers only.

First Firing Open House
2023-07-01 15:00 - 20:00 | Craigardan, 9216 NYS RT 9N, Elizabethtown, NY, 12932, United States
Join us for a summer’s day full of art, friends, music, food, and fire. Come with family and friends to explore the grounds, hang out by the campfire, picnic on the lawn, get your hands into some art-making, and be a part of the first firing of our new wood kiln. This is your new Craigardan!
Experience Craigardan’s new site, view current and future plans, + learn about summer programs and events.
This day celebrates our opening with the first firing of Craigardan’s new kiln, the hearth and heart of our new home. We’ll be firing the kiln all day, and inviting you to participate in a community-wide project. Stamp your name into a clay tile to be installed on the new campus and become a permanent part of something truly special.
During the open house we’re picnicking on the lawn with gorgeous views overlooking Rocky Peak Ridge. Throw a blanket out in the field or choose a table in the tent. Pizzas are available hot out of the wood-fired oven all day; and custom picnic totes with drinks, snacks, and goodies are available for a suggested donation.
4-5pm // special guests
Plan to spend happy hour with us and a line-up of special guest speakers including Loren Michael Mortimer, Mary Barringer, and Michele Drozd as we cut the ribbon, share stories, and start new traditions with you at Craigardan.
More info here.

Raw Adirondack Wildflower Honey Tasting and Beeswax Candle Giveaway at the Adirondacks Welcome Center
2023-06-24 09:00 - 2023-06-25 17:00 | Adirondacks Welcome Center, I-87 Northbound (Between Exits 17 & 18), Queensbury, NY, 12804, United States
Queensbury, NY — As part of the I LOVE NY Summer Tour, the Adirondacks Welcome Center will be hosting a Raw Adirondack Wildflower Honey tasting and beeswax candle giveaway sponsored by the Mohawk Valley Trading Company on June 24th & 25th from 9am-5pm.
Honey has been used by humans for thousands of years for its health benefits and as a sweetener and flavoring for many foods and beverages. However, if it is to be used for its health-benefits, it must be raw honey since heating honey (pasteurization) destroys the all of the pollen, enzymes, propolis, vitamins, amino acids, antioxidants and aromatics.
According to the Scientific American: “Organic honey isn’t impossible. It’s just beyond of the ability of most beekeepers. Bee yards situated in isolated spots deep in the Adirondacks, or mountain valleys in sparsely-populated New Mexico, can probably pull off honey free of agrochemicals. Most beekeepers operate within a bee’s flight of pesticides, however, making “organic” honey an illusory proposition.”
Mohawk Valley Trading Company Raw Adirondack Wildflower Honey is in the same condition as it was in the hive, and although it is not labeled organic honey, it is as organic as you can get from honey produced in the United States.
100% Pure Beeswax Candles
Unfortunately, most people who burn candles are unaware of the dangers of burning petroleum-based paraffin (a sludge and waste product from the refining of petroleum) and scented candles which produce highly toxic fumes and soot when burned. The soot and highly toxic fumes released into the air by burning paraffin wax are the same as those found in burning diesel fuel.
Beeswax candles have been used by humans since prehistoric times and are one of the oldest sources of artificial light. Unlike paraffin candles, they do not contain any additives, synthetic chemicals or produce highly toxic fumes and soot when burned. Beeswax candles are made from the melted and filtered caps that seal the honeycomb and have their own natural honey/floral scent even when not burning.
About The Adirondacks Welcome Center
The Adirondacks Welcome Center serves as a comfortable, modern gateway to the Adirondacks region.
Food and beverages sourced from the region and other locations in New York are showcased in nine state-of-the-art Taste NY vending machines. In general, visitors can find craft sodas, locally sourced water, maple syrup and maple novelties, honey, jams, sauces, artisan cheese, fresh milk, ice cream, nuts, snack, and candy. Prepared foods like sandwiches and salads, plus non-food items like pottery, will also be available.
About The Mohawk Valley Trading Company
The Mohawk Valley Trading Company offers the highest quality organic and natural products they can produce including, but not limited to: raw honey, maple syrup, maple sugar, beeswax candles, buckwheat pillows, natural soap and natural skin care products.
For more information, contact:
Jennifer Hill Kraft
Taste NY Market Manager at the Adirondacks Welcome Center
I-87 Northbound (Between Exits 17 & 18)
Queensbury, NY 12804
(518) 487-0045
jennifer@lakegeorgechamber.com
Donna Jones
Mohawk Valley Trading Company
901 Broad St
Utica, NY 13501
(315) 519-2640
info@tenonanatche.com

Warrensburgh Strawberry Festival
2023-06-23 15:00 - 18:00 | Warrensburgh Riverfront Farmers’ Market, 176 River Street, Warrensburg, NY, 12885, United States
In celebration of our 25th market season, the Warrensburgh Riverfront Farmers’ Market is introducing a NEW festival – Strawberry! Stop by for locally grown and freshly picked berries, strawberry recipes and sampler plates, strawberry plants for your own garden and much more!
The market is sponsored by Warrensburgh Beautification Inc.
Warren County CCE Master Gardeners will share growing information.
Local farms, bakers and artisans. Hildy and Ashley Monroe with freshly picked berries, preserves and fudge. John Sleckman with produce from North Country Microgreens and Juniper Hill Farm. Delbert Chambers with duck and chicken eggs from Trillium Farm in Thurman. Sean Dean with artisan cheeses with a strawberry influence from Nettle Meadow Cheese Farm. Dawn Davies, Marlene DeLongis and Emily Poole with strawberry infused pies, cakes, cookies and more.
Beverage tastings with a strawberry twist by Glens Falls Distillery and Adirondack Brewery/High Peaks Distillery. Small batch hand poured Strawberry & Cream soy candles by PennyCreek Candle Company. Robin Hansen, Linda O’Neil, Elizabeth Marshall, Tonia Scheerer, Donald Macnaughton and other artisans featuring gem stone jewelry, plants in decorative containers, fabric crafts; natural soaps, salves and lotions; hand carved pipes and more…
Craft activities for children of all ages by Shelby Burhardt, Director, Richards Library.
Live music by Richie and Elaine Henzler (Courtly Music) and free coffee in the gazebo!
Free chance to win $20 of Farmers’ Market Bucks to support our vendors.
If you have strawberries, strawberry value added food products or other strawberry themed items you would like to sell, or strawberry plants you would like to sell or donate, please contact our Market Manager, Teresa Whalen, at 518-466-5497 or taawhalen@yahoo.com.

Wood Fired Pizza Party
2023-06-18 12:00 - 16:00 | Triple Green Jade Farm, 624 Mountain View Drive, Willsboro, NY, 12996, United States
The hot flames, bubbling cheese, and a sourdough crust – all make for a fantastic pizza. Learn how to make delicious sourdough pizza dough with local whole grains, which includes many techniques to use at home in any oven.
It’s going to be party as well. Bring your appetite and enjoy some homemade wine. As the dough rises, we will nosh and celebrate local food with a grazing plate from our friend’s farms.
Lots of hands-on fun from kneading dough to peeling pies of hot pizza out of the oven. Non-dairy and vegan options offered.
$100 per person with proceeds going towards our barn renovations fund.

Rhubarb Festival at the Warrensburgh Riverfront Farmers' Market
2023-06-02 15:00 - 18:00 | Warrensburgh Riverfront Farmers’ Market, 176 River Street, Warrensburg, NY, 12885, United States
“The Warrensburgh Riverfront Farmers’ Market will open its 25th season with our annual Rhubarb Festival on Friday, June 2nd. Beautification representatives are looking for rhubarb plants and cut rhubarb. If you wish to donate, we will come to you and pull or dig, we could just pick up, or we can make arrangements if you would like to drop off. If you have rhubarb stalks or plants that you would like to donate, please contact Peggy Knowles at 518-504-4144.”

Whole Grain Pasta Class
2023-05-28 12:00 - 16:00 | Triple Green Jade Farm, 624 Mountain View Drive, Willsboro, NY, 12996, United States
Whole grain flour can take homemade pasta to a new level of nutrition and flavor complexity. Learn the tips and techniques needed to make rustic handmade pasta at home with local & organic wheat.
In the class, we will make:
Winter Wheat Garganelli
Rye Ricotta Gnocchi
Spelt Fettuccine
All attendees will receive:
2 LBS of Freshly-Milled Flour
Pasta Rolling Board for Garganelli/Gnocchi
And of course, we will eat and enjoy a bowl of our freshly-made pasta together with a salad, breads and refreshments.
Cost: $100.00

Mother's Day Flower Power Pop-Up Shop
2023-05-14 08:00 - 11:00, 2023-05-13 10:00 - 2023-05-15 15:00, 2023-05-12 10:00 - 2023-05-14 15:00 | JamDots Baking Co., 69 Main St, Saranac Lake, New York, 12983, United States
Show gratitude to all the Mom’s in your life with delicious baked goods, lovingly assembled bouquets, and locally crafted gifts. Bell’s Flowers and Jamdots Baking Co. are teaming up with other Tri-Lakes area makers to present an array of delightful Mother’s Day treats for pick up and delivery May 12, 13, and 14.

Pre-ordering is encouraged to reserve your artisan arrangements & deserts while supplies last by visiting www.bellsflowersadk.com/order

Questions? Message event organizers here, email emily@bellsflowers.com, or call 518-412-2728.

Roots Cut Flower Seedling Sale
2023-05-12 - 2023-05-14 | Mossbrook Roots Flower Farm and Florist, 614 Mace Chasm Road, Keeseville, NY, 12944, United States
We invite you to our first annual cut flower seedling sale. You’ll find all the tried and true summer flowers in a rainbow of colors, with a special focus on unique zinnia varieties, as well as Mossbrook’s favorite herbs to add into farm bouquets–all carefully selected by the head grower. Come design your very own cut flower garden, tour the farm, and chat with the flower crew over Mother’s Day weekend at Mossbrook Roots.
May 12, 13 & 14 from 10am-4pm.

Adirondack Culinary Weekend
2023-05-05 - 2023-05-07 | Carriage House Cooking School, 463 Hallock Hill Road, Peru, NY, 12972, United States
Spring 2023 Lake Placid & Adirondack Culinary Getaway
MAY 5, 6 & 7 2023 | THE MEXICAN EXPERIENCE
The Carriage House Cooking School has once again teamed up with The Mirror Lake Inn to offer select getaway packages celebrating the bounty of the Adirondack Park’s vibrant farm to table landscape.
Getaway registrants will enjoy the comforts and luxury of the Mirror Lake Inn, which is the epitome of Adirondack hospitality, along with multiple demonstration style cooking classes, each designed so that participants can return home, confident to replicate and share their learning experiences.
Chef Curtiss, the former Dean of Culinary Arts at the prestigious New England Culinary Institute, has long considered the Mirror Lake Inn the perfect venue for cooking classes and a focused culinary weekend.
He has been a guest chef and instructor with the Inn’s numerous Food & Wine Festivals and several special events and now serves as The View Restaurant’s Executive Chef and Food & Beverage Director.
This weekend is all about celebrating the comfort and cuisine of the Mexican house table while tasting the terroir of the Adirondacks and surrounding farmland.
Check out the schedule and class menu below.
MAY 5, 2023
Welcome Reception
5:30 to 6:30 PM
Gather for a meet and greet with Chef Curtiss of the Carriage House and the Mirror Lake Inn Culinary team. Hors d’oeuvres are provided and there will be a cash bar available.
SATURDAY MAY 6, 2023
Cooking Demonstration | Tamales
12:30 to 3:30 PM
Mexican food, like others cuisines in equatorial regions, is full flavored, quick to prepare and delicious. It is important for me to identify and expand the home repertoire in ways that are both traditional and contemporary. It is the goal of this class to share the joy for life that Mexico is famous for and to make it’s cuisine accessible, understandable and actionable.
“The simplicity of preparation and the flavors of home style Mexican food make for meals that are more socially engaging, delicious and enjoyable.”
Chef Curtiss
Saturday’s demonstration style class will showcase the simplicity, accessibility, comfort and flavors of Mexican cuisine with the sense and sensibility of seasonal influences on our palates and tastes. In this class chef Curtiss will showcase how you can replicate a Mexican inspired menu at home with the confidence of a chef.
Demonstrated Recipes
Tamales
masa, lard, cheese, onion | masa, lard, chorizo, onion
*chorizo recipe will be demonstrated in class
Quacamole
avocado, onion, tomato, lime, cilantro, cumin, salt, pepper, jalapeno, olive oil
Pico
tomato, onion, jalapeno, lime juice, olive oil, cumin, salt
Tres Leches Cake
sponge cake, tres leches, whipped cream, cinnamon sugar
While the foods used in this class will be primarily sourced and inspired from the Adirondacks and its surrounding farmland, Chef Curtiss will be discussing how to source products local to you that will yield you the same results.
Registration for the class includes:
printed recipe packet
bottled water
tasting plate
SUNDAY MAY 7, 2023
Cooking Demonstration | A Mexican Inspired Brunch
9:30 AM to 12:00 PM
Chef Curtiss will pull from the Adirondacks and its surrounding farms, rivers and forests to showcase recipes for a delicious Mexican style brunch of sharable platters and plates, typical of a Mexican meal.
“The concept of sharing a table is deeply rooted in traditional and contemporary Mexican culture. When you order food in a restaurant you order it for the table, not yourself. This approach binds those at the table to one another and makes for more memorable experiences.”
Chef Curtiss Hemm
Demonstrated Recipes
Chicken Posole Verde
chicken, hominy, beans, stock, salsa verde, onion, lime juice, cilantro
Elotes Salad
shoepeg corn, mayonnaise, sour cream, cojita, jalapeño, onion, lime juice, cilantro
Albondigas
pork, masa, milk, onion, breadcrumbs, egg, chipotle, cumin, coriander
Churros
milk, butter, sugar, eggs, salt, flour, cinnamon
While the foods used in this class will be primarily sourced and inspired from the Adirondacks and its surrounding farmland, Chef Curtiss will be discussing how to source products local to you that will yield you the same results.
Registration for the class includes:
printed recipe packet
bottled water
tasting plate
For more information about booking please call one of the Mirror Lake Inn’s reservation specialists at (518)523-2544 or info@mirrorlakeinn.com.

30th Annual Washington County Fiber Tour
2023-04-29 - 2023-04-30
About this event from WashingtonCountyFiberTour.org
“Visit alpacas, bunnies, goats, sheep and lambs, llamas, and more – on the farm; and meet the farmers and their families.
Free events. Watch spinning, knitting, weaving and felting demonstrations. Visit the Battenkill Carding and Spinning Mill. Learn about raising the livestock and pets that we cherish.
Drive from farm to farm through scenic Washington County in Eastern upstate New York. Shop for handspun and dyed yarns, unique woven and knitted items, high quality fleeces, cuts of lamb, and more. Farms are open both days 10 -4 unless noted otherwise on the farm map and schedule.”

Earth Day 2023 -Support the Planet: What’s Your Food Print?
2023-04-22 10:00 - 14:00 | Ticonderoga Natural Foods Co-op, 109 Montcalm St., Ticonderoga, NY, 12883, United States
Learn how you & your family can reduce your “Food Print” at the Ticonderoga Natural Foods Co-Op this Earth Day!
Workshops & Activities include: * What’s Your Food Print? * Seed Starts for Kids * Worm Composting Demo * Local Farms Scavenger Hunt * Flower Starts for Adults * Story Hour & Up-cycling Craft * The Connection Between Food Waste & Climate Change
Sample Food from your Local Farmers: * Lillie Valley Farm * Crown Point Dairy * Crown Point Bakery * Daughters Five * Juniper Hill * North Country Creamery

Farming in a Changing Landscape: A Dialogue About Local Food Systems
2023-04-04 19:00 - 20:30 | Whallonsburg Grange, 1610 Nys Route 22, Whallonsburg, NY, 12936, United States
About this event from thegrangehall.info
“The pandemic and its aftermath brought tremendous changes and new pressures to independent farms in and around the Adirondack region. Rising costs, scarce labor, and shifting demographics and land ownership patterns are changing the ways farms work in the North Country. Climate change has added another layer of risk to agriculture, everywhere. Across the nation and around the world, consolidation of the production, processing, transportation and distribution of food is accelerating. What does all this change mean for the array of family-sized farms that produce direct-to-consumer whole food for our communities? What new challenges are on the horizon, and what opportunities do these changes present? What do we want from our unique foodshed and agricultural landscape, and how can we work together to shape them?
Kristin Kimball will lead a panel discussion with Racey Henderson, Reber Rock Farm, Ian Ater, Fledging Crow Farm, and David Brunner and Rhonda Butler, Asgaard Farm

Kristin Kimball co-owns and farms at Essex Farm, a full-diet, year-round CSA founded in 2003. She’s the author of two books about her life as a farmer, The Dirty Life and Good Husbandry.

$5 / students free”

Uncovering African-American History in the Adirondacks
2023-03-26 15:00 - 16:30 | Whallonsburg Grange, 1610 Nys Route 22, Whallonsburg, NY, 12936, United States
More info about this event thegrangehall.info
“In this talk, Paul Smith’s professor Curt Stager shares the research and writing he has been doing on the history of African Americans in the North Country, including mapping all 3,000 lots given by Garret Smith to Black families to settle in the region in the 1850s and digging up the stories of these families.. He and his wife, Kary Johnson, traveled 5,000 miles this summer on a trip to visit sites in the South connected to Black Adirondackers who lived and died here. This research is helping to uncover their lost history and change the history of the Adirondacks.
Curt is an ecologist, paleoclimatologist, and science journalist who is the author of Deep Future, Your Atomic Self, and Field Notes From the Northern Forest. He brings his diverse background to bear on his books, radio programs, and presentations, blending the long-term perspective of a climate historian and multidisciplinary outlook of a biologist-geologist with the communication skills of a lifelong teacher and writer.
$5 / students free”

Thurman Maple Days
2023-03-26 10:00 - 16:00, 2023-03-25 10:00 - 16:00, 2023-03-19 10:00 - 16:00
Save the date for the 2023 Thurman Maple Days! Three weekends of sweet family fun in the Adirondacks. Take a self-guided tour of different maple producers in the region. More details and map to be announced soon.
Logistical info: “We recommend you dress in layers with hat, gloves and boots to be prepared for changeable Adirondack weather.
Please be advised: We love animals, which is why we request that you not bring pets to Thurman Maple Days, for their safety and the safety of other guests and the farm animals.”

Sap Boiling in the Sugar Shack at Souza's
2023-03-26 08:00 - 13:00, 2023-03-25 08:00 - 13:00 | Souzas Farmstand and Maple House, 184 Rapids Rd, Champlain, NY, 12919, United States
Watch maple being boiled in the sugar shack at Souza’s Maple House! Saturday and Sunday from 8am-1pm.

Free Wine Tasting (Age 21+) for Maple Weekend at Olde Tyme Winery at Brandy Brook Maple Farm
2023-03-25 - 2023-03-26 | Brandy Brook Maple Farm and Old Tyme Winery, 439 Brandy Brook Road, Ellenburg Center, NY, 12934, United States
Olde Tyme Winery at Brandy Brook Maple Farm 439 Brandy Brook Road Ellenburg Center NY 518 569 5146 Tradition and Innovation combine at our farm! Free Wine tasting (Age 21+) Try our dry, Semisweet and Sweet wines made with our fruit and grapes and Maple syrup! New York’s ONLY Maple Winery. Maple syrup,Maple cream and Maple candy plus bourbon barrel aged maple syrup also available. Education tours available. Dress warm for outdoor tours. 10-4 both days

Basket Weaving Class Series
2023-03-24 13:00 - 16:30 | Mountain Weaver’s Farm Store, 4322 Main Street, Port Henry, NY, 12974, United States
Mountain Weavers’ Farm Store will be hosting a basket weaving series this winter.
Beginner Basket Weaving: Bread Basket
Jan 13th 1:00m-4:00pm
March 10th 1:00PM-4:00PM
Beginner Basket Weaving: Gift Basket
January 27th 1:00om-4:00pm
February 24th 1:00pm-4:00pm
Intermediate Weaving: Heart Basket
February 10th 1:00pm-4:00pm
Intermediate Weaving: Muffin Basket
March 24th 1:00pm-4:30pm
Pre-register for any of the workshops in person at their farmstore, or online here.

Home Garden Seminar
2023-03-21 17:00 - 18:00
Are you interested in starting your own garden but need help figuring out where to start? Or have you been gardening and want to learn more?
TrailNorth is excited to announce we will host a Home Gardening Seminar. We will have Mina Weymouth-Little, Consumer Horticulture, MGV Coordinator & 4-H Educator from Cornell Cooperative Extension of Essex County, and Henry Drinkwine from Drinkwine Farm help educate you on what is involved with starting your garden at home. This presentation will offer a comprehensive start-to-finish discussion covering topics like planning, prepping, planting, and harvesting your own vegetables, herbs, and flowers throughout the gardening season, from choosing a garden site to harvesting and more. This talk will also discuss picking the best type of garden for your needs, both in terms of space, financial cost, and physical ability.
WHEN: March 21st from 5 pm to 6 pm
WHERE:
The event will be held both:

IN-PERSON at our Ticonderoga Administrative Building, 1172 NYS Route 9N Ticonderoga
ONLINE Via Zoom

About the Seminar:
We will have light refreshments for those attending in person. This event is free of charge. https://www.trailnorth.com/educational-seminars
