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X-WR-CALDESC:Events for Adirondack Harvest
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DTSTART;TZID=America/New_York:20220310T190000
DTEND;TZID=America/New_York:20220310T190000
DTSTAMP:20260429T125805
CREATED:20220203T154528Z
LAST-MODIFIED:20220203T154528Z
UID:5137-1646938800-1646938800@adirondackharvest.com
SUMMARY:Seed to Supper: An Online Course for Beginning Gardeners on a Budget
DESCRIPTION:From our friends at CCE St. Lawrence County \n“CCE is offering a FREE gardening course to adult\, low-income* county residents. \nThis course includes six weekly classes geared toward beginning gardeners with limited resources who are eager to grow healthy food for their families. \nSign up now before the class is full! (link below) \nWe will cover how to: \n\nplan a garden\nplant seedlings\nmanage pests\nuse the harvest.\n\nThe focus will be on creative ways to contain costs while growing healthy food. \nSeed to Supper will be offered online starting March 10\, 2021 and meeting every other week on Thursdays until May 19th. Each class will be around 1.5 hours and will be taught by several trained Master Gardener Volunteers and Erica LaFountain\, Community Horticulture Educator. Class dates: 3/10\, 3/24\, 4/7\, 4/14 (moved forward due to spring vacation)\, 5/5\, 5/19. \nParticipants will receive garden kits and manuals to use during and after the course. The kits will include basic tools\, seeds\, seedlings\, and a soil test for the participant’s garden plot. Adults with some space for gardening and internet access\, will be best served this time around\, though there are plans to offer a completely in-person version of this course when it is safe to do so. \nProviding healthy food and a calming outdoor hobby for yourself and your family can be a powerful experience to gain food security and counter stress. Participants will not only have an opportunity to increase their knowledge and skills related to food gardening\, but also to connect to local resources and a support system to face their challenges. \nIf you are an adult\, and a low income county resident and you are interested in this class\, please fill out this brief questionnaire and you’ll be contacted within a few days. \n*For the purposes of this program\, anyone who is eligible for SNAP\, Medicaid\, WIC\, or HEAP is also eligible for Seed to Supper”
URL:https://adirondackharvest.com/event/seed-to-supper-an-online-course-for-beginning-gardeners-on-a-budget/
LOCATION:Online
ATTACH;FMTTYPE=image/png:https://adirondackharvest.com/wp-content/uploads/2022/02/Seed_to_supper_website_graphic_1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220302T190000
DTEND;TZID=America/New_York:20220302T200000
DTSTAMP:20260429T125805
CREATED:20220224T130747Z
LAST-MODIFIED:20220224T130747Z
UID:5310-1646247600-1646251200@adirondackharvest.com
SUMMARY:‘Dacks Dishes: Stories of the Iroquois White Corn Project
DESCRIPTION:From the Adirondack Experience\, Museum on Blue Mountain Lake:  \n“This program is only offered through Zoom. \nREGISTER FOR THIS PROGRAM HERE\nAngel and Lauren will talk about the history and importance of the Iroquois White Corn Project located in the ancestral land of the Seneca people in Victor\, NY. They will utilize the medium of storytelling to relay knowledge throughout this interactive presentation. A tour of the Iroquois White Corn Project will be provided. Photos courtesy of the Friends of Ganondagan \n\n\n\n\n\n\n\n\n\nThis program is only offered through Zoom. \nREGISTER FOR THIS PROGRAM HERE\nAngel and Lauren will talk about the history and importance of the Iroquois White Corn Project located in the ancestral land of the Seneca people in Victor\, NY. They will utilize the medium of storytelling to relay knowledge throughout this interactive presentation. A tour of the Iroquois White Corn Project will be provided. Photos courtesy of the Friends of Ganondagan \nAbout The Speakers:\n\n\n \n\n\n\n\nAngel Jimerson (Seneca/Heron Clan) \nGrowing up at Ganondagan\, Angel has been involved with the Iroquois White Corn Project since it was brought to Ganondagan in 2012. He began working in the Iroquois White Corn Project Youth Program\, later leading the youth group. Since then\, Angel has filled several roles within the Project including cultural outreaches\, workshops\, and demonstrations sharing his knowledge within the academic setting\, at conferences\, events\, and\, as of late\, virtually. \nCurrently\, Angel fills the role of Iroquois White Corn Project\, Production Manager. His passion for minimalism\, sustainability\, and food sovereignty are a direct reflection of his Haudenosaunee values\, culture and traditions. \n\n  \n\n\n\n \n\n\n\n\n  \nLauren Jimerson (Seneca/Heron Clan)\, former project manager of the Iroquois White Corn Project\, grew up on the Cattaraugus Indian Reservation learning about the traditions of stewarding white corn by way of her grandfather. She enjoys cooking with ancestral foods to create dishes for the modern palette. \n\n\n  \nThis program is sponsored by the Adirondack Experience and Albany Public Library” \n 
URL:https://adirondackharvest.com/event/dacks-dishes-stories-of-the-iroquois-white-corn-project/
LOCATION:Online
ATTACH;FMTTYPE=image/jpeg:https://adirondackharvest.com/wp-content/uploads/2022/02/272153348_10159553601108076_7918085752709023309_n.jpeg
ORGANIZER;CN="Adirondack Experience%2C Museum on Blue Mountain Lake":MAILTO:Info@theadkx.org
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220223
DTEND;VALUE=DATE:20220225
DTSTAMP:20260429T125805
CREATED:20220113T150045Z
LAST-MODIFIED:20220214T140325Z
UID:5054-1645574400-1645747199@adirondackharvest.com
SUMMARY:2022 Food Justice Summit: Feed Back\, Meeting in the Middle
DESCRIPTION:The 2022 Food Justice Summit is hosted by AHI in collaboration with Adirondack Food System Network. This year’s theme is “Meeting in the Middle” and presentations will focus on collaboration in Adirondack food systems. \nThe event is virtual\, and admission is FREE for farmers.  \nTo see the full schedule of presentations\, and to register\, visit AhiHealth.org here.
URL:https://adirondackharvest.com/event/2022-food-justice-summit-feed-back-meeting-in-the-middle/
LOCATION:Online
ATTACH;FMTTYPE=image/jpeg:https://adirondackharvest.com/wp-content/uploads/2022/01/2022-FJS-Early-Poster-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220217T180000
DTEND;TZID=America/New_York:20220217T190000
DTSTAMP:20260429T125805
CREATED:20220127T173953Z
LAST-MODIFIED:20220127T174138Z
UID:5117-1645120800-1645124400@adirondackharvest.com
SUMMARY:Community Supported Conversations: Stewardship in Action
DESCRIPTION:From Pitney Meadows Community Farm  \n“Curious about pollinators? Wondering what we do to support invertebrates and other important animals in our agro-ecosystem? \nJoin us virtually on February 17th at 6pm as we bring together the staff at Pitney Meadows to kick off our Community Supported Conversation series.\nFor our first conversation\, we will be discussing stewardship at Pitney Meadows- including specific initiatives\, both present and future\, to support pollinators\, and ways we will contribute to supporting an ethic of stewardship on the trails\, in our fields and in our gardens throughout the year.\nRegister at the link below. Zoom link will be sent after registration.\n\nhttp://events.r20.constantcontact.com/register/event?oeidk=a07ej02fyw5f87541b7&fbclid=IwAR3eFb8IysfveyqYF4u5GK3nwtuzZfiZkXJNZmi6F87-XfoaIcUdaC_3Qls&llr=cucm7kabb”
URL:https://adirondackharvest.com/event/community-supported-conversations-stewardship-in-action/
LOCATION:Online
ATTACH;FMTTYPE=image/jpeg:https://adirondackharvest.com/wp-content/uploads/2022/01/272849925_3167832823504655_426926185254043339_n.jpeg
ORGANIZER;CN="Pitney Meadow Community Farm":MAILTO:contact@pitneymeadows.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220216T190000
DTEND;TZID=America/New_York:20220216T200000
DTSTAMP:20260429T125805
CREATED:20220113T150751Z
LAST-MODIFIED:20220113T151052Z
UID:5060-1645038000-1645041600@adirondackharvest.com
SUMMARY:'DACKS DISHES: Local Whole Grain Goodness
DESCRIPTION:From the Adirondack Experience\, Museum on Blue Mountain Lake \n“This program is only offered through Zoom. \nREGISTER FOR THIS PROGRAM HERE\nLearn all about the re-emergence of a human-scale local grain economy right here in the Adirondacks. Join baker\, farmer\, and miller Dan Rivera from Triple Green Jade Farm as he shares recipes and techniques for getting more local whole grains onto your table. Recipes for cookies\, buns\, galettes\, and even pasta will be covered. \nAbout The Chef:\n\n\n \n\n\n\n\nDan Rivera was born in the Bronx and grew up in Lake Carmel surrounded by a family heritage of Italian and Puerto Rican food. He was introduced to amazing cuisine based on simple\, fresh ingredients early in life. \nDan and his wife Kimmy started Triple Green Jade Farm from scratch in the fertile and bucolic Champlain Valley of the Adirondacks. They built a wood-fired bread oven\, purchased a stone mill to mill their own flour\, started a grass-based livestock operation\, and most crucially\, built a loyal following of “bread heads and foodies” at the farmers’ market. Dan and Kimmy are now exploring agritourism\, remaining true to their vision of creating an ecological farmstead which provides local food that mirrors the wild and natural beauty of the Adirondacks. \n\n\nThis program is sponsored by the Adirondack Experience and Albany Public Library” \nLearn more and register for this event here.
URL:https://adirondackharvest.com/event/dacks-dishes-local-whole-grain-goodness/
LOCATION:Online
ATTACH;FMTTYPE=image/jpeg:https://adirondackharvest.com/wp-content/uploads/2022/01/Whole-Grain-Ravioli.jpeg
ORGANIZER;CN="Adirondack Experience%2C Museum on Blue Mountain Lake":MAILTO:Info@theadkx.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220216T170000
DTEND;TZID=America/New_York:20220216T190000
DTSTAMP:20260429T125805
CREATED:20220203T155628Z
LAST-MODIFIED:20220203T155628Z
UID:5149-1645030800-1645038000@adirondackharvest.com
SUMMARY:Soap Making with Tara Jenne
DESCRIPTION:From Homemade Cabin Soaps: “Participants will make six-4 ounce bars of soap. Included in the price are all materials needed to create the soap bars\, a handmade soap saver/washcloth and decorative ribbon will be included. $25\, all supplies included. Preregistration required: slcartscouncil.org/winter-classes.”
URL:https://adirondackharvest.com/event/soap-making-with-tara-jenne/
LOCATION:SLC Arts\, 6 Raymond St\, Potsdam\, NY\, 13676\, United States
ATTACH;FMTTYPE=image/jpeg:https://adirondackharvest.com/wp-content/uploads/2022/02/269892195_5236102969736606_171736901922673063_n.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220213T130000
DTEND;TZID=America/New_York:20220213T160000
DTSTAMP:20260429T125805
CREATED:20220113T152937Z
LAST-MODIFIED:20220113T152937Z
UID:5061-1644757200-1644768000@adirondackharvest.com
SUMMARY:Valentine's Day Brunch Chef's Table Class
DESCRIPTION:From the Carriage House Cooking School: \n \n\n\n\n\n\n\n\n\n“Class Type | Chef’s Table Demonstration \nAllow Chef Curtiss to share a creative brunch menu that will thrill your special someone and give you the information and confidence to replicate it at home. \n\nCider Mimosa\napple cider\, lemon juice\, maple syrup\, hard cider \nInsalta Vert\nmixed winter greens\, cream\, vinegar\, lemon juice\, dijon\, olive oil\, herbs \nValencia Salad\noranges\, red onion\, almond\, herb\, sea salt\, pepper\, olive oil \nLyonnaise Potatoes\ngold potatoes\, leeks\, butter\, paprika\, rosemary\, sea salt\, pepper \nBark Eater Tartine\nartisan bread\, whiteface bouche\, maple syrup\, walnuts\, thyme leaves \nFrittata\negg\, sausage\, peppers\, onions\, potato cheese\, cream\, mustard\, herb \nCarriage House Benedicts\nfrench scrambled eggs\, smoked ham\, fresh made english muffins\, hollandaise sauce \nApple Honey Cake\nfinancier batter\, local apple\, cinnamon sugar\, honey\, rosemary \n\nChef Table classes at the Carriage House Cooking School allow you to relax\, ask questions and enjoy the company of others while learning many techniques and seeing recipes come together. \nThis class only has 8 spots so please register early!” \n\nLearn more and register here.
URL:https://adirondackharvest.com/event/valentines-day-brunch-chefs-table-class/
LOCATION:Carriage House Cooking School\, 463 Hallock Hill Road\, Peru\, NY\, 12972\, United States
ATTACH;FMTTYPE=image/jpeg:https://adirondackharvest.com/wp-content/uploads/2022/01/Valentines-Day-Brunch.jpeg
ORGANIZER;CN="Carriage House Cooking School":MAILTO:CURTISS@CARRIAGEHOUSECOOKINGSCHOOL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220128T190000
DTEND;TZID=America/New_York:20220128T210000
DTSTAMP:20260429T125805
CREATED:20220127T164415Z
LAST-MODIFIED:20220127T164415Z
UID:5113-1643396400-1643403600@adirondackharvest.com
SUMMARY:Wine Pairing Dinner
DESCRIPTION:“Join us in our private dining room for our four-course farm-to-table dinner series in partnership with local food and wine vendors. \nLocally sourced and perfectly paired\, you won’t want to miss these exclusive farm-to-table dinner events! Enjoy ingredients sourced locally\, a menu curated by our culinary team\, wine pairings from area wineries\, and an idyllic setting overlooking Pontiac Bay and Saranac Lake.\nTo reserve your table please call Boathouse at (518) 619-4050. $65 per person ++\nFor the Jan 28th event we have partnered with Empire Merchants North to taste a variety of their selection with our menu.”\n\nLearn more at on Facebook from the Saranac Waterfront Lodge.
URL:https://adirondackharvest.com/event/wine-pairing-dinner/
LOCATION:Saranac Waterfront Lodge\, 250 Lake Flower Ave\, Saranac Lake\, NY\, 12983\, United States
ATTACH;FMTTYPE=image/jpeg:https://adirondackharvest.com/wp-content/uploads/2022/01/270883267_654423485916549_1623417473261920360_n.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220202T190000
DTEND;TZID=America/New_York:20220202T200000
DTSTAMP:20260429T125805
CREATED:20220113T150519Z
LAST-MODIFIED:20220113T151124Z
UID:5057-1643828400-1643832000@adirondackharvest.com
SUMMARY:'DACKS DISHES: What to Do with those Winter Root Vegetables
DESCRIPTION:From the Adirondack Experience\, Museum on Blue Mountain Lake \n“This program is only offered through Zoom. \nREGISTER FOR THIS PROGRAM HERE \nJoin us for a delicious evening of winter cooking featuring faculty and students from the Culinary and Hospitality Program at Paul Smith’s College\, the College of the Adirondacks. Chef Kevin and the students will cover a variety of exciting techniques to utilize root vegetables such as parsnips\, celeriac\, carrots\, rutabagas\, turnips and even onions. \nAbout The Chef:\nChef Kevin is a native of Sylvan Beach in Oneida County and a graduate of the Culinary Institute of America. He previously worked as the executive chef at The Point resort on Upper Saranac Lake and was the executive chef at the Lake Placid Lodge. He is an Assistant Professor at Paul Smith’s and a Certified Executive Chef. \nThis program is sponsored by the Adirondack Experience and Albany Public Library in partnership with Paul Smith’s College” \nLearn more and register for this online event here.
URL:https://adirondackharvest.com/event/dacks-dishes-what-to-do-with-those-winter-root-vegetables/
LOCATION:Online
ATTACH;FMTTYPE=image/jpeg:https://adirondackharvest.com/wp-content/uploads/2022/01/Root-Vegetables.jpeg
ORGANIZER;CN="Adirondack Experience%2C Museum on Blue Mountain Lake":MAILTO:Info@theadkx.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220201T170000
DTEND;TZID=America/New_York:20220201T181500
DTSTAMP:20260429T125805
CREATED:20220113T144250Z
LAST-MODIFIED:20220113T144250Z
UID:5047-1643734800-1643739300@adirondackharvest.com
SUMMARY:Local Food LAUGHs Event
DESCRIPTION:“Come to the Old Forge Library for the “Local Foods LAUGHS” a celebration of our local winter foods.\nFeaturing arts and crafts projects\, a vegetable chopping class and presentations on what local food is\, where to get it\, why it is important and why it is nutritious You will even take home something to eat! ” \nLearn more and check for updates here.
URL:https://adirondackharvest.com/event/local-food-laughs-event/
LOCATION:Old Forge Library\, 220 Crosby Blvd\, Old Forge\, NY\, 13420\, United States
ATTACH;FMTTYPE=image/jpeg:https://adirondackharvest.com/wp-content/uploads/2022/01/271754078_1370497986719974_4772757351594024989_n.jpeg
ORGANIZER;CN="Living ADK":MAILTO:info@livingadk.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220129T000000
DTEND;TZID=America/New_York:20220129T000000
DTSTAMP:20260429T125805
CREATED:20220113T145206Z
LAST-MODIFIED:20220113T145206Z
UID:5051-1643414400-1643414400@adirondackharvest.com
SUMMARY:Medicinal Mushroom Workshop
DESCRIPTION:“Local and common non-local medicinal mushrooms will be discussed and identified in this workshop. Harvesting\, preparation and cultivation of mushrooms will also be discussed\, including the methods to prepare tinctures. Participants will make and take home a double extraction mushroom tincture and an oyster mushroom kit to grow mushrooms at home. Bring lunch and a drink. Preregistration is required and class size is limited. Register early. 9AM – 3PM. Preregistration required. Instructor: Cheryl Joyce” \nClick here for more information\, registration\, and updates about this event
URL:https://adirondackharvest.com/event/medicinal-mushroom-workshop/
LOCATION:Paul Smith’s College Visitor Interpretive Center (VIC)\, 8023 State Route 30\, Paul Smiths\, NY\, 12970\, United States
ATTACH;FMTTYPE=image/jpeg:https://adirondackharvest.com/wp-content/uploads/2022/01/Medicinal-Mushroom-Workshop-Paul-Smiths-scaled.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220128T190000
DTEND;TZID=America/New_York:20220128T210000
DTSTAMP:20260429T125805
CREATED:20220127T164415Z
LAST-MODIFIED:20220127T164415Z
UID:5113-1643396400-1643403600@adirondackharvest.com
SUMMARY:Wine Pairing Dinner
DESCRIPTION:“Join us in our private dining room for our four-course farm-to-table dinner series in partnership with local food and wine vendors. \nLocally sourced and perfectly paired\, you won’t want to miss these exclusive farm-to-table dinner events! Enjoy ingredients sourced locally\, a menu curated by our culinary team\, wine pairings from area wineries\, and an idyllic setting overlooking Pontiac Bay and Saranac Lake.\nTo reserve your table please call Boathouse at (518) 619-4050. $65 per person ++\nFor the Jan 28th event we have partnered with Empire Merchants North to taste a variety of their selection with our menu.”\n\nLearn more at on Facebook from the Saranac Waterfront Lodge.
URL:https://adirondackharvest.com/event/wine-pairing-dinner/
LOCATION:Saranac Waterfront Lodge\, 250 Lake Flower Ave\, Saranac Lake\, NY\, 12983\, United States
ATTACH;FMTTYPE=image/jpeg:https://adirondackharvest.com/wp-content/uploads/2022/01/270883267_654423485916549_1623417473261920360_n.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220122T120000
DTEND;TZID=America/New_York:20220122T150000
DTSTAMP:20260429T125805
CREATED:20220113T154939Z
LAST-MODIFIED:20220113T155024Z
UID:5066-1642852800-1642863600@adirondackharvest.com
SUMMARY:TAUNY Cooks: Sourdough Bread with Kathy Montan
DESCRIPTION:From Traditional Arts in Upstate New York (TAUNY): \n“Kathy Montan\, Pierrepont\, was motivated to learn how to bake sourdough bread in the early days of the COVID pandemic when both bread and yeast were in short supply in the stores. She’s been making sourdough bread regularly since then.  Kathy will share the easy process she’s developed through trial and error and will share with you what you need to know to get started in your own kitchen. Sourdough starter will be available as a take-away on a first come\, first served basis.” \nLearn more and check for event updates here.
URL:https://adirondackharvest.com/event/tauny-cooks-sourdough-bread-with-kathy-montan/
LOCATION:TAUNY Center\, 53 Main Street\, Canton\, NY\, 13617\, United States
ATTACH;FMTTYPE=image/jpeg:https://adirondackharvest.com/wp-content/uploads/2022/01/bread-w-kathy.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220116T120000
DTEND;TZID=America/New_York:20220116T160000
DTSTAMP:20260429T125805
CREATED:20211202T134525Z
LAST-MODIFIED:20211202T134525Z
UID:4988-1642334400-1642348800@adirondackharvest.com
SUMMARY:Wood-Fired Pizza Party
DESCRIPTION:The hot flames\, bubbling cheese\, and a sourdough crust – all make for a fantastic pizza. Learn how to make delicious sourdough pizza dough with local whole grains\, which includes many techniques to use at home in any oven. \nIt’s going to be party as well. Bring your appetite. As the dough rises\, we will nosh and celebrate local food with a grazing plate from our friend’s farms. \nLots of hands-on fun from kneading dough to peeling pies of hot pizza out of the oven. In addition to classic Neopolitan style pizzas\, vegan options and even a dessert pizza will be served. \n$100 per person with proceeds going towards our barn renovations fund.
URL:https://adirondackharvest.com/event/wood-fired-pizza-party/
LOCATION:Triple Green Jade Farm\, 624 Mountain View Drive\, Willsboro\, NY\, 12996\, United States
CATEGORIES:Educational,Hands-On,Local Food & Drink,Social Gatherings
ATTACH;FMTTYPE=image/jpeg:https://adirondackharvest.com/wp-content/uploads/2021/12/Sourdough-Pizza-Dough-003-scaled.jpg
ORGANIZER;CN="Triple Green Jade Farm":MAILTO:info@triplegreenjadefarm.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220109T110000
DTEND;TZID=America/New_York:20220109T150000
DTSTAMP:20260429T125805
CREATED:20211202T134404Z
LAST-MODIFIED:20211202T134404Z
UID:4986-1641726000-1641740400@adirondackharvest.com
SUMMARY:Whole Grain Galettes & Brunch
DESCRIPTION:We have a novel New Year’s resolution just for you: more whole grains! Join us for a brunch and bake style of class where we’ll re-toast the New Year with a local brunch and also give you the skills necessary to bake a versatile galette crust using freshly-milled local wheat. \nIn this class\, we will: \nStone mill Soft White Winter Wheat (organically grown here in Essex County NY USA)\nThen we’ll craft some flaky galette crusts in order to make:\n– A Rustic Savory Galette\n– A Rustic Fruit Galette\n– Plus everyone will receive 5 lbs of freshly-milled flour to take home \n$100 per person with all of the proceeds going towards our barn renovations fund.
URL:https://adirondackharvest.com/event/whole-grain-galettes-brunch/
LOCATION:Triple Green Jade Farm\, 624 Mountain View Drive\, Willsboro\, NY\, 12996\, United States
CATEGORIES:Educational,Hands-On,Local Food & Drink,Social Gatherings
ATTACH;FMTTYPE=image/jpeg:https://adirondackharvest.com/wp-content/uploads/2021/12/Rustic-Savory-Galette.jpg
ORGANIZER;CN="Triple Green Jade Farm":MAILTO:info@triplegreenjadefarm.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211211T120000
DTEND;TZID=America/New_York:20211211T150000
DTSTAMP:20260429T125805
CREATED:20211118T180130Z
LAST-MODIFIED:20211118T180130Z
UID:4946-1639224000-1639234800@adirondackharvest.com
SUMMARY:Holiday Market at the Grange & Whitcomb's
DESCRIPTION:“On December 11\, the annual Holiday Market takes place at the Grange and Whitcomb’s from 12-3 with food and gifts from local farms and producers to fill your holiday table and shopping list. Fireside music and stories at Whitcomb’s at 3:00.”
URL:https://adirondackharvest.com/event/holiday-market-at-the-grange-whitcombs/
LOCATION:Whitcomb’s Whallonsburg\, 1598 Route 22\, Whallonsburg\, NY\, 12936\, United States
ATTACH;FMTTYPE=image/jpeg:https://adirondackharvest.com/wp-content/uploads/2021/11/HolidayPromoFB.jpeg
ORGANIZER;CN="Whallonsburgh Grange Hall":MAILTO:admin@thegrangehall.info
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211114T130000
DTEND;TZID=America/New_York:20211114T160000
DTSTAMP:20260429T125805
CREATED:20211014T123715Z
LAST-MODIFIED:20211014T123715Z
UID:4824-1636894800-1636905600@adirondackharvest.com
SUMMARY:Whole Grain Pie Class
DESCRIPTION:Just in time for Thanksgiving\, our whole grain pie class will give the skills necessary to bake a nutritious pie crust using local wheat. \nIn this class\, we will: \nStone mill Soft White Winter Wheat (locally grown by Adirondack Hay & Organic Grains)\nThen we’ll craft some flaky pie crusts in order to make\n– A sweet or savory Rustic Galette\n– An Apple Pie\n– And a North Country Quiche\n– Plus everyone will receive 5 lbs of freshly-milled flour to take home \n$75 per person with all of the proceeds going towards our barn renovations fund.
URL:https://adirondackharvest.com/event/whole-grain-pie-class/
LOCATION:Triple Green Jade Farm\, 624 Mountain View Drive\, Willsboro\, NY\, 12996\, United States
CATEGORIES:Educational,Hands-On,Local Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://adirondackharvest.com/wp-content/uploads/2021/10/whol-grain-pie-class.jpg
ORGANIZER;CN="Triple Green Jade Farm":MAILTO:info@triplegreenjadefarm.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211009T100000
DTEND;TZID=America/New_York:20211009T160000
DTSTAMP:20260429T125805
CREATED:20210923T160528Z
LAST-MODIFIED:20210923T160528Z
UID:4768-1633773600-1633795200@adirondackharvest.com
SUMMARY:Thurman's Annual Fall Farm Tour
DESCRIPTION:“Self guided tours of Thurman’s finest farms where you’ll find farm tours of both old and new\, non-GMO heritage pigs\, grass-fed beef\, fall vegetables\, all-natural poultry and eggs\, internationally awarded cheeses\, and ice cream\, a quilt show\,  jams & jellies\, maple products\, an artisans’ market and the ever-popular punkin chunkin’ trebuchet. Be sure to have your camera or phone and ready to snap great pictures at each site to post online with #mylgarea #adkfarms #visitThurman.” \n  \nSee updated information and locations at: https://www.visitthurman.com/fall-farm-tour/
URL:https://adirondackharvest.com/event/thurmans-annual-fall-farm-tour/
ATTACH;FMTTYPE=image/jpeg:https://adirondackharvest.com/wp-content/uploads/2021/09/farm-days.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210626T090000
DTEND;TZID=America/New_York:20210626T130000
DTSTAMP:20260429T125805
CREATED:20210608T203835Z
LAST-MODIFIED:20210804T194329Z
UID:3590-1624698000-1624712400@adirondackharvest.com
SUMMARY:Saranac Lake Power of Produce Club
DESCRIPTION:Starting Saturday June 26th\, 2021\, and continuing every Saturday through October 9th\, 2021\, CCE-Essex will be hosting the Power of Produce of Club geared towards children ages 4 to 10. Children will explore our local farmers’ markets through cooking demonstrations\, taste testing\, storytime\, crafts\, activities\, and more from 9:00 am to 1:00 pm!
URL:https://adirondackharvest.com/event/saranac-lake-power-of-produce-club/
ATTACH;FMTTYPE=image/jpeg:https://adirondackharvest.com/wp-content/uploads/2021/06/Power-of-Produce-Club-Flyer-2021-4-e1628187875443.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211008T150000
DTEND;TZID=America/New_York:20211008T180000
DTSTAMP:20260429T125805
CREATED:20210923T140349Z
LAST-MODIFIED:20210930T183151Z
UID:4765-1633705200-1633716000@adirondackharvest.com
SUMMARY:Garlic Festival
DESCRIPTION:The Twelfth Annual Garlic Festival at the Warrensburgh Riverfront Farmers’ Market will be held the Friday of Columbus Day Weekend\, October 8 from 3-6 p.m. \nMany varieties of certified organic and naturally grown garlic will be sold for planting and consumption. \nCaldwell Country Farm featuring Caramelized Onion and Roasted Garlic Jam\, Garlic Fudge and Black Garlic – a concentrated form of garlic that boosts the immune system.  Grá den Talún Farm offering unusual varieties of garlic.  Hope Valley Farm demonstrating Garlic Tying and bringing Pickled Garlic Scapes and Garlic Pesto. \nHorticultural information and recipes provided by CCE of Warren County. \nGarlicky Food Contest (provide at least one copy of the recipe).  Free sampler plates! \nWarren County farms and local businesses: Adirondack Gold Maple Farm\, Bear Pond Woodworking (fine woodwork and paintings)\,  Birdy’s Designs (copper wired gemstone jewelry and plants in ceramic containers by Robin Hansen)\, Blackberry Hill Farm (artisan breads)\, Caldwell Country Farm (organically grown produce and preserves)\, Calico Corner (fabric crafts)\, Coffee with a Cause\, Pastor Aaron Spoonhour of the First Baptist Church of Warrensburg (locally roasted coffee beans)\, Cover Your Sass Boutique (natural skin\, body and home care by Tonia Scheerer)\, Crazy Creek LLC (hand painted wood signs and earrings)\, Dawn’s Delights (baked goods\, salads\, authentic Italian tomato sauce\, local honey)\, For the Love of Rocks (sterling silver gemstone jewelry by Linda O’Neil)\, Glens Falls Distillery (Maple Whiskey & Other Spirits)\, Grá den Talún Farm (garlic varieties)\, Hayfield’s Farm/The Family Cow Soaps (soaps\, salves\, lip balms and painted boards)\, Nettle Meadow Cheese Farm\, Northeast Corner Herb Farm\, Seeds of Wisdom by Sheila (salves\, essential oils and Native American Craftwork)\, Tabula Rasa Designs (unique wooden cutting and charcuterie boards and signs)\, TanyaArtCo (paintings\, felt creatures and scarves by Tanya Sawn)\, Trillium Farm (chicken and duck eggs) and more… \n Children’s Craft Workshop by Megan Reynolds (Bee-ingARTSY). \nLive Music in the gazebo by George Parrott. \nWin $20 in Farmers’ Market Bucks to spend with our vendors! \n HHHN Tote Bag Giveaway!   Free Locally Roasted Coffee! \nHand Sanitizing Station provided.  Social Distancing recommended. \nSponsored by Warrensburgh Beautification Inc.    \nFurther Information : 518-466-5497 (call/text) or taawhalen@yahoo.com
URL:https://adirondackharvest.com/event/garlic-festival/
LOCATION:Warrensburgh Riverfront Farmers’ Market\, 176 River Street\, Warrensburg\, NY\, 12885\, United States
ATTACH;FMTTYPE=image/jpeg:https://adirondackharvest.com/wp-content/uploads/2021/09/242844168_10218978268664137_1283143556858761746_n.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210626T090000
DTEND;TZID=America/New_York:20210626T130000
DTSTAMP:20260429T125805
CREATED:20210608T203835Z
LAST-MODIFIED:20210804T194329Z
UID:3590-1624698000-1624712400@adirondackharvest.com
SUMMARY:Saranac Lake Power of Produce Club
DESCRIPTION:Starting Saturday June 26th\, 2021\, and continuing every Saturday through October 9th\, 2021\, CCE-Essex will be hosting the Power of Produce of Club geared towards children ages 4 to 10. Children will explore our local farmers’ markets through cooking demonstrations\, taste testing\, storytime\, crafts\, activities\, and more from 9:00 am to 1:00 pm!
URL:https://adirondackharvest.com/event/saranac-lake-power-of-produce-club/
ATTACH;FMTTYPE=image/jpeg:https://adirondackharvest.com/wp-content/uploads/2021/06/Power-of-Produce-Club-Flyer-2021-4-e1628187875443.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210221T160000
DTEND;TZID=America/New_York:20210221T173000
DTSTAMP:20260429T125805
CREATED:20210218T193603Z
LAST-MODIFIED:20210218T195231Z
UID:3057-1613923200-1613928600@adirondackharvest.com
SUMMARY:Essex Community Suppers
DESCRIPTION:Join us for free\, Farm-to-table Essex Community Suppers… take-out style. Sundays 4-5:30pm (1st come/1st served)\n“FROM HEARTH TO HEART ❤️”
URL:https://adirondackharvest.com/event/essex-community-suppers/
LOCATION:Essex NY Eats\, 2134 Lake Shore Rd\, Essex\, 12936
ATTACH;FMTTYPE=image/jpeg:https://adirondackharvest.com/wp-content/uploads/2021/02/EssexEatsPoster_rev11.18.20.jpg
ORGANIZER;CN="Essex Eats":MAILTO:essexnyeats@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210626T090000
DTEND;TZID=America/New_York:20210626T130000
DTSTAMP:20260429T125805
CREATED:20210608T203835Z
LAST-MODIFIED:20210804T194329Z
UID:3590-1624698000-1624712400@adirondackharvest.com
SUMMARY:Saranac Lake Power of Produce Club
DESCRIPTION:Starting Saturday June 26th\, 2021\, and continuing every Saturday through October 9th\, 2021\, CCE-Essex will be hosting the Power of Produce of Club geared towards children ages 4 to 10. Children will explore our local farmers’ markets through cooking demonstrations\, taste testing\, storytime\, crafts\, activities\, and more from 9:00 am to 1:00 pm!
URL:https://adirondackharvest.com/event/saranac-lake-power-of-produce-club/
ATTACH;FMTTYPE=image/jpeg:https://adirondackharvest.com/wp-content/uploads/2021/06/Power-of-Produce-Club-Flyer-2021-4-e1628187875443.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210918T093000
DTEND;TZID=America/New_York:20210918T103000
DTSTAMP:20260429T125805
CREATED:20210809T011312Z
LAST-MODIFIED:20210818T121419Z
UID:3977-1631957400-1631961000@adirondackharvest.com
SUMMARY:Milking at North Country Creamery
DESCRIPTION:Join Ashlee for milking time at the farm! Please meet at the farm-store\, then watch our milking routine and see the cows. \nNorth Country Creamery is a “100% grassfed\, Non-GMO\, and Animal Welfare Approved dairy in Keeseville\, NY. We produce and sell an array of farmstead cheeses\, creamline yogurts\, and RAW milk! All of our products are made exclusively with the fresh milk from our Milking Shorthorn and Jersey cows\, and other ingredients are limited to cultures\, local herbs\, maple syrup\, and organic extracts–no added colors or stabilizers. Our cows receive the utmost care through the use of tinctures\, essential oils\, and homeopathic remedies\, if ever they are in need.”
URL:https://adirondackharvest.com/event/milking-at-north-country-creamery/
LOCATION:North Country Creamery\, 931 Mace Chasm Rd.\, Keeseville\, NY\, 12944\, United States
CATEGORIES:Animals,Great for Kids
ATTACH;FMTTYPE=image/jpeg:https://adirondackharvest.com/wp-content/uploads/2021/08/North-Country-Creamery-scaled-e1628275497183-73UaKj.tmp_.jpg
ORGANIZER;CN="North Country Creamery":MAILTO:info@northcountrycreamery.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210913T110000
DTEND;TZID=America/New_York:20210913T180000
DTSTAMP:20260429T125805
CREATED:20210809T223938Z
LAST-MODIFIED:20210903T142059Z
UID:4128-1631530800-1631556000@adirondackharvest.com
SUMMARY:Farm Tour and Maple Syrup and Wine Tasting
DESCRIPTION:Join us for a farm tour and sample our maple syrup and wine! Come see our new expansion project currently under construction. Please call ahead 518-569-5146 to make arrangements for a tour\, and to reserve a seat in our tasting room as we currently have limited seating. Monday & Tuesday 11-6\, Thursday & Friday 11-6 and Saturday & Sunday 4pm to close. \nAbout Brandy Brook Maple Farm and Old Tyme Winery \n“We are a family-owned and operated Maple Farm located in the Northern-most region of New York. We tap about 8000 maple trees annually and have increased in size each year since becoming a commercial producer. If you love maple syrup\, please try ours! We also have maple cream and maple sugar available to order! We are very proud of the maple products we make and love new customers! If you see steam and smoke coming from the sugarhouse during late February through April\, stop in; we love to have visitors\, too!”
URL:https://adirondackharvest.com/event/farm-tour-and-maple-syrup-and-wine-tasting/
LOCATION:Brandy Brook Maple Farm and Old Tyme Winery\, 439 Brandy Brook Road\, Ellenburg Center\, NY\, 12934\, United States
CATEGORIES:Farm Tour,Local Food & Drink,Wine, Beer and Spirits
ATTACH;FMTTYPE=image/jpeg:https://adirondackharvest.com/wp-content/uploads/2021/08/Brandy-Brook-scaled-e1628275059904.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210919T160000
DTEND;TZID=America/New_York:20210919T190000
DTSTAMP:20260429T125805
CREATED:20210809T113041Z
LAST-MODIFIED:20210817T133011Z
UID:4049-1632067200-1632078000@adirondackharvest.com
SUMMARY:Farm Tour & Farmers Market Flatbread
DESCRIPTION:Join us for an informal tour and wood-fired pizza. Learn all about our continuing journey in bringing an old farm back to life with good bread. We’ll tour the Breadery and the livestock operations\, along with the Riverside Trail on the Boquet River. We’ll round out the evening with wood-fired pizza\, local farm greens and lots of good vibes. Please register at triplegreenjadefarm.com/farm-events/. \nTriple Green Jade is a small organic\, diversified farm on 80 acres bordering the Boquet River where we bake sourdough breads and gourmet crackers with freshly milled local flour. We also have pastured poultry\, free range eggs\, and an emerging micro-dairy.
URL:https://adirondackharvest.com/event/farm-tour-farmers-market-flatbread-2/
LOCATION:Triple Green Jade Farm\, 624 Mountain View Drive\, Willsboro\, NY\, 12996\, United States
CATEGORIES:Farm Tour,Local Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://adirondackharvest.com/wp-content/uploads/2021/08/Triple-Green-Jade-Pizza-e1628441202429-ZsNPt1.tmp_.jpg
ORGANIZER;CN="Triple Green Jade Farm":MAILTO:info@triplegreenjadefarm.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210822T160000
DTEND;TZID=America/New_York:20210822T180000
DTSTAMP:20260429T125805
CREATED:20210816T185200Z
LAST-MODIFIED:20210818T120749Z
UID:4231-1629648000-1629655200@adirondackharvest.com
SUMMARY:You-Pick Veggies\, Flowers & Herbs
DESCRIPTION:Starting Aug 22\, each week on Sunday from 4-6 pm you’re invited to pick a basket of veggies and herbs to enjoy all week long!\nWe want to share the abundance of harvest season in the garden with our neighbors. Bring a basket\, bucket\, or bag to fill with veggies\, herbs\, and fresh flowers. An easy way to enjoy local\, naturally grown veggies without plastic packaging and waste.\nNo RSVP needed\, just stop by any time between 4-6pm and pick as little or as much as you will eat and enjoy. Availability of certain things is seasonal\, and everything is first come first served.\nSuggested contribution is $20 for a large basket with a little of everything\, but please join us and contribute what you makes sense for your budget! Cash\, check\, or Venmo please.\nPlease pull in at the big DaCy Meadow farm sign and turn left. Park along the grass\, I will be in the garden happy to show you what’s bountiful and ready to be picked.\nCan’t make it to the farm but would love a taste of what’s fresh? Send me a message and I can arrange to drop off a basket at your home if you live in the greater Westport area
URL:https://adirondackharvest.com/event/you-pick-veggies-flowers-herbs/
LOCATION:Dacy Meadow Farm\, 7078 NY-9N\, Westport\, NY\, 12993\, United States
ATTACH;FMTTYPE=image/jpeg:https://adirondackharvest.com/wp-content/uploads/2021/08/237453603_10159329467469463_5260616971468547060_n.jpeg
ORGANIZER;CN="Mary Godnick":MAILTO:marygodnick@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210919T160000
DTEND;TZID=America/New_York:20210919T180000
DTSTAMP:20260429T125805
CREATED:20210809T113644Z
LAST-MODIFIED:20210824T171542Z
UID:4050-1632067200-1632074400@adirondackharvest.com
SUMMARY:You-Pick Garden Harvest & Kids Activities with Power of Produce Club
DESCRIPTION:Celebrate the harvest season and the bounty of amazing vegetables\, pumpkins\, herbs\, and cut flowers in full bloom in the garden at DaCy Meadow Farm this fall. Farm-gardener Mary Godnick will be available to show you around and offer tips for harvesting. Bring a re-useable bag\, basket\, or box and fill it up with fresh food to take home and enjoy. Pay what makes sense for you\, $20 suggested donation for a big shopping tote full of goodies. \nThe Power of Produce Club will also be there doing special activities for kids! Kids will learn about vegetable growing in the fall\, and have the chance to pick their own little harvest as well. All kids programming is free. \nApple cider and fall-themed snacks will be provided. \nPlease pull in at the “DaCy Meadow Farm” sign and turn left. Watch for crossing chickens and park along the grass. No dogs\, please. Rain or shine. \nThe Power of Produce Club is a weekly kids program run by Cornell Cooperative Extension (CCE) of Essex County at the Lake Placid and Saranac Lake farmers’ markets. The goal of the club is to engage kids with fun activities while teaching them about local food\, science\, and agriculture.  \nDaCy Meadow Farm is a complete farmstay experience. Whether you hike on our trails\, stay as a lodging guest\, share a farm to table meal\, visit for a few hours\, a day\, a week\, volunteer\, become part of our extended farm family\, or create your own vision at DaCy Meadow Farm you are a valued part of our intentional community. We invite you to join us and to reconnect with the land and farming physically\, spiritually\, one human connection at a time. \n 
URL:https://adirondackharvest.com/event/you-pick-garden-veggies/
LOCATION:Dacy Meadow Farm\, 7078 NY-9N\, Westport\, NY\, 12993\, United States
CATEGORIES:Educational,Great for Kids,You-Pick
ATTACH;FMTTYPE=image/jpeg:https://adirondackharvest.com/wp-content/uploads/2021/08/thumbnail_IMG-1581.jpeg
ORGANIZER;CN="DaCy Meadow Farm":MAILTO:mountainsong606@outlook.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210221T160000
DTEND;TZID=America/New_York:20210221T173000
DTSTAMP:20260429T125805
CREATED:20210218T193603Z
LAST-MODIFIED:20210218T195231Z
UID:3057-1613923200-1613928600@adirondackharvest.com
SUMMARY:Essex Community Suppers
DESCRIPTION:Join us for free\, Farm-to-table Essex Community Suppers… take-out style. Sundays 4-5:30pm (1st come/1st served)\n“FROM HEARTH TO HEART ❤️”
URL:https://adirondackharvest.com/event/essex-community-suppers/
LOCATION:Essex NY Eats\, 2134 Lake Shore Rd\, Essex\, 12936
ATTACH;FMTTYPE=image/jpeg:https://adirondackharvest.com/wp-content/uploads/2021/02/EssexEatsPoster_rev11.18.20.jpg
ORGANIZER;CN="Essex Eats":MAILTO:essexnyeats@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210919T140000
DTEND;TZID=America/New_York:20210919T170000
DTSTAMP:20260429T125805
CREATED:20210809T011311Z
LAST-MODIFIED:20210817T133656Z
UID:3976-1632060000-1632070800@adirondackharvest.com
SUMMARY:Open House\, Garden Tour and Plant Sale
DESCRIPTION:Join us for an open house with garden tours. A selection of perennial plants will be available for purchase. Pets on leash only\, please. \nSunwarm Gardens is located in Vermontville\, NY\, about 12 miles outside of Saranac Lake. Our one acre farm includes a greenhouse\, an unheated hoophouse with drip irrigation\, and permanent beds for intensive production. For many years we sold mixed veggies at farmers markets and through CSA\, before shifting to flower farming in 2018. The addition of a walk-in cooler in 2019 allows post-harvest conditioning\, greatly improving the longevity of our cut flowers.
URL:https://adirondackharvest.com/event/open-house-garden-tour-and-plant-sale/
LOCATION:Sunwarm Gardens\, 222 Swinyer Rd\, Vermontville\, NY\, 12989\, United States
CATEGORIES:All About Plants,Farm Tour
ATTACH;FMTTYPE=image/jpeg:https://adirondackharvest.com/wp-content/uploads/2021/08/Sunwarm-Gardens-e1628275656279-uO7OZc.tmp_.jpg
ORGANIZER;CN="Sunwarm Gardens":MAILTO:sunwarmgardens@gmail.com
END:VEVENT
END:VCALENDAR